Sure, because the media is generally profit oriented and therefore aligned with capitalist interests. We need more mutually supported and supportive media and journalism.

I’d half agree; they could raise taxes instead of making cuts.

Yep. It’s very cool, but takes a little getting used to at first!

Nah, I’ve used my parents’ induction hob and it’s ridiculously fast to boil liquids. A half pint of milk was boiling over in 20s. Gas stoves can’t compete.

Sonia Sodha

https://www.theguardian.com/profile/sonia-sodha

Anything she writes related to trans issues or topics is about as FARTy as it comes.

She is “chief leader writer at the Observer and a Guardian/Observer columnist”

I think you’re underselling Darktable somewhat. Being able to use drawn and parametric masks for basically all the tools, and the granularity at which you can adjust the variables across the entire image makes it incredibly powerful for non-destructive editing of photos. There are also numerous filters and tools which can be used artistically.

But yes, for “photo-shopping” as opposed to photo editing you probably will want GIMP as well.

If you have a bit of time and are keen to improve then I can recommend watching Jorbs (YouTube or Twitch). He plays StS a lot and explains his decision making process. He’s also a good person.

I’m going to repeat Ursula K Le Guin and Margaret Atwood because it’s hard to overstate how much of everything is in their works. Iain (M) Banks I’ll also echo, but will add China Miéville because there aren’t enough anarchists in this thread.

I appreciate you naming more than one female author!

Reynolds sometimes lacks a touch on the human side of his work. That being said, I’ve not read much of his more recent novels so he might have matured since finishing his 10 year contract.

I remember reading an interview of his where he said he wrote his contemporary fiction in order to support his science fiction writing. Whilst they’re still good novels, his regular works didn’t have as much of his soul as his SF.

FurryGPUwU

Good to know since dried are much easier for me to get hold of.

Do you use fresh or dried curry leaves?

Cocoa in your chilli, chilli in your coffee, all sorts going on in this thread

But if you are vegan then for god’s sake marinade it and give it a quick blast in the oven or air fryer to firm it up a bit more.

Ugly? Dairy cheese ain’t exactly handsome.

I suppose at least vegan cheese is getting much better

Kinda have to when you can’t cheat by adding butter, cheese or bacon to everything.

Specifically cayenne?