ReanuKeeves@lemm.ee to Asklemmy@lemmy.mlEnglish · 3 months agoUnderrated pizza toppings?message-squaremessage-square7fedilinkarrow-up14arrow-down10file-text
arrow-up14arrow-down1message-squareUnderrated pizza toppings?ReanuKeeves@lemm.ee to Asklemmy@lemmy.mlEnglish · 3 months agomessage-square7fedilinkfile-text
Fresh tomatoes whether it’s grape, cherry, beefsteak, or roma add a nice juicy bite every once in a while
minus-squarehansolo@lemm.eelinkfedilinkEnglisharrow-up1·3 months agoThe underrated combos is where the gains are. Anchovies with olives and capers. We all know pineapple and Canadian bacon (can also be Spam). Pepperoni and jalapeños. Blue cheese, fig, and caramelized onion. Pesto as the sauce under the cheese and fresh or sun dried tomatoes on top.
minus-squarePeaches@lemmy.todaylinkfedilinkEnglisharrow-up1·3 months agoFigs have to be a top contender. I’ve never heard anyone suggest them, yet it’s great. There’s one place I go that serves with prosciutto, fig preserves, and a balsamic glaze.
The underrated combos is where the gains are.
Anchovies with olives and capers.
We all know pineapple and Canadian bacon (can also be Spam).
Pepperoni and jalapeños.
Blue cheese, fig, and caramelized onion.
Pesto as the sauce under the cheese and fresh or sun dried tomatoes on top.
Figs have to be a top contender. I’ve never heard anyone suggest them, yet it’s great. There’s one place I go that serves with prosciutto, fig preserves, and a balsamic glaze.